Culinary Way of St. James Culinary Way of St. James

Pleasure-filled events in Ischgl at the Tyrolean Paznaun

Events as part of the Culinary Way of St. James

The Culinary Summer 2021 once again promises several highlights and most importantly, indulgent moments. The events relating to the Culinary Way of St. James are perfect for all foodies and also for those who want to combine mountain adventures with cuisine.

Kick off event on July, 10th

The event will commence on Saturday 10th July with a hike to the Almstüberl with top chef Martin Sieberer. Following this, there will be five other hikes with the participating top chefs of the Culinary Way of St. James spread across the summer. These gourmet hikes will be accompanied by culinary evenings in the associated hotel or restaurant.

The participating lodges are as follows: Jamtalhütte (Galtür), Faulbrunnalm (Galtür) Friedrichshafener Hütte as well as Heidelberger Hütte (Ischgl), Almstüberl: (Kappl) and Ascherhütte: (See).

Here, you can find out which top chef is cooking at which mountain inn:

Culinary St. Jacobs Way

23rd - 26th July 2021

  • 10. July: „Culinary Jacobsway“ hike to the Almstüberl with Martin Sieberer 
  • 23. July: Culinary summer night Benjamin Parth | Stüva 
  • 24. July: „Culinary Jacobsway“ hike to the Friedrichshafener Hütte with Benjamin Parth
  • 30. July: Culinary summer night Patrick Raaß | Restaurant Schlossherrenstube
  • 31. July: „Culinary Jacobsway“ hike to the Heidelberger Hütte  with Patrick Raaß
  • 20. August: Culinary summer nightAndreas Spitzer | Hotel Fliana 
  • 21. August: „Culinary Jacobsway“ hike to the Ascherhütte with Andreas Spitzer 
  • 3. September: Culinary summer night #YoungChefsPaznaun| Trofana Alm
  • 4. September: „Culinary Jacobsway“ hike to the Jamtalhütte with the #YoungChefsPaznaun 
  • 17.September: Culinary summer night Hermann Huber | Hotel Rössle
  • 18. September: „Culinary Jacobsway“ hike to the Faulbrunnalm with Hermann Huber 
     

"Big cheese market of all Paznauner Alps"

12th Paznauner marekt day of the pleasure region

The 12th market day of the Paznauner Almkäse region will take place on August 28, 2021. At the Florian car park in Ischgl, various products from the Tyrolean culinary regions are presented and sold. In addition to the culinary delicacies, musical delicacies with parade and traditional folk dances ensure an appealing and varied entertainment program.
 

On 25th September 2021 at the sport- & cultural centre Galtür

27th INTERNATIONAL CHEESE OLYMPICS

It’s time to say cheese – at the 27th International Alpine Cheese Olympics in Galtür! The renowned event celebrates the best cheeses of the region and awards the ones with the finest ingredients and best taste. More than 100 dairymen from Germany, Austria, Italy, Liechtenstein and Switzerland are presenting their best cheeses.

A specialist jury awards the "Galtürer Sennerharfe" in gold, silver and bronze. Tasting is of course a must!